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Does your business supply food that is pre-packed for direct sale (PPDS)?

From 1 October 2021, the requirements for prepacked for direct sale (PPDS) food labelling will change in Wales, England, and Northern Ireland. The new labelling will help protect your consumers by providing potentially life-saving allergen information on the packaging.

Any business that produces…

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Contacts training providers including colleges and on-online training providers.

Blackpool & Fylde College 
Ashfield Road 

Course Enquiry team 01253 504343 

(Arrangements can be made for non English speakers)      



Slate Training 
1, Moorefield Park 

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This form should be completed by food business operators in respect of new food business establishments and receiveed by the relevant Food Authority 28 days before commencing food operations. On the basis of the activities carried out, certain food business establishments are required to be approved rather than registered. If you are unsure whether any…

Read more Register a food business

The type of complaints we would deal with are those where the food was purchased within the Borough of Fylde and is contaminated such as to make it unsuitable or unfit for human consumption e.g. the presence of glass, metal or other foreign material, foods showing evidence of mould growth or contaminated with food poisoning…

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Establishing a food business is not just a question of ensuring that there is a market for the products you intend to sell. There are a number of areas of legislation that you must consider in order for the business to comply with the law and some of these are as follows: -

Registration of the…

Read more Advice to New Businesses

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